Named after the original plantation upon which it sits, the Sugarcane restaurant in Nail Bay is a Virgin Gorda treasure that has returned with new appeal. In view of a Caribbean seascape, our much-loved hub of local spirit and island dining is alive with activity, great food and plenty of laughter.
During the day, this is a place to catch rays, swim and relax over long lunches of freshly-caught tuna seasoned with homegrown herbs. In the evening, our gardens light up, the rum cocktails flow and heels are abandoned on the soft sandy floor.
Welcome to the Sugarcane -where convivial charm meets laid-back living on picture perfect shores.
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